pop tarts

I found this cookie-cutter/mold thingy at Williams-Sonoma. We had some money left on a giftcard, and this little purchase helped us use it all up.

I followed the dough recipe from the box. I filled some tarts with Nutella, and the others with strawberry jam. HOLY COW these are good. Bigger than a store-bought pop tart, and soo so much tastier. I barely finished one for breakfast. It was perfect with coffee. I only used half of the dough so far, so I will be making them again on Sunday to have my treats set up for the mornings of the workweek.