14 October 2011

we're cookin'

It is almost autumn time in NC... it is starting to get cooler, and it is darker earlier. This means more time to cozy up and try some new recipes. We got a few new cookbooks as wedding gifts and tried some new things already. These were a HIT! Unfortunately, these things were too delicious and we ate everything right up before I thought to snap some photos. I'll let you use your imagination.

*Lemon Chicken Soup
*GOOD Garlic Bread
*Mediterranean Couscous
*Pretzel Tots with Jalapeno Cheese Dip (Smiths: you will be eating this next sports-watching thing we do at your house)
*Sweet CinnaBundt Breakfast Bake (Heise-Fiore house: you will be eating this Halloween weekend)
*Baked Parmesan & Herbed Eggs

Things I look forward to trying again soon when the weather gets even cooler:
-Chicken & White Bean Chili
-Penne w/ Butternut Squash & Goat Cheese
-SandwHich-inspired grilled sandwiches like the B&B (butternut squash, bacon, brussels sprouts, and good Vermont Cheddar)
-Roasted Sweet Potato & Red Onion over Spinach with salt and lime dressing

Holler if you want any recipes & tips!

1 comment:

Sarah said...

i desperately need to make pretzel tots with jalapeno cheese dip. my life might depend on it. recipe, please!